Step (1) - Saute Garbanzo beans with spices in pot, then
Step (2) - Add Coconut Cream & Simmer with Lemongrass, Bay Leaf, Curry & Ginger.
Step (3) - Eat after mashing half of the beans (I use a hand Potato masher).
Step (2) - Add Coconut Cream & Simmer with Lemongrass, Bay Leaf, Curry & Ginger.
Step (3) - Eat after mashing half of the beans (I use a hand Potato masher).
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