This is a go-to snack of mine that I associate with Winter & the Holidays.
+Of course, I have the crockpot going, with it inside a wonderful smelling chicken broth from a leftover carcass I just baked.
+Sprouted Bread (Ezekial brand, or by ur local health food store - even Trader Joes has a 'sprouted' loaf of bread).
=Take a slice of bread, dip in stock (or if too hot, just drizzle some on top ~or even Soak it!). You may add freshly grated pepper. Delicious & Filling snack. (No prep time! As long as u got the stock in the crock going!)
*this helps for the hungry times I am cooking those elaborate holiday meals for hours on end.
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